Viandes Exquises

Une sélection rigoureuse de morceaux rares et savoureux

BLACK ANGUS, WAGYU

Close-up of marbled Wagyu beef cuts on a rustic wooden board.
Close-up of marbled Wagyu beef cuts on a rustic wooden board.
person slicing a meat on brown wooden board
person slicing a meat on brown wooden board
Succulent lamb racks seasoned and ready for grilling over open flames.
Succulent lamb racks seasoned and ready for grilling over open flames.
Selection of thick-cut veal steaks resting on sage leaves with vintage butcher knives.
Selection of thick-cut veal steaks resting on sage leaves with vintage butcher knives.
Close-up of rare black Angus beef ribeye with fresh herbs and sea salt.
Close-up of rare black Angus beef ribeye with fresh herbs and sea salt.
a couple of raw meat on a cutting board
a couple of raw meat on a cutting board

Notre passion, votre viande

Chez LA BOUCHERIE DU MARCHE, chaque pièce est choisie avec soin pour vous offrir le meilleur.

Display of various exceptional meats arranged beautifully on wooden boards.
Display of various exceptional meats arranged beautifully on wooden boards.
Butcher carefully inspecting a fresh, marbled steak in a rustic setting.
Butcher carefully inspecting a fresh, marbled steak in a rustic setting.

Qualité garantie

Nous sélectionnons rigoureusement nos viandes pour garantir une saveur et une tendreté incomparables.

woman wearing yellow long-sleeved dress under white clouds and blue sky during daytime

La tendreté de la viande est incroyable, un vrai régal à chaque bouchée.

Marie L.

Close-up of a perfectly grilled steak with juices glistening under warm light.
Close-up of a perfectly grilled steak with juices glistening under warm light.

Service impeccable et viandes d’exception, je recommande vivement cette boucherie.

Jean P.

Artisan butcher carefully selecting prime cuts of meat in a cozy shop.
Artisan butcher carefully selecting prime cuts of meat in a cozy shop.
★★★★★
★★★★★